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Skill Builders Series: Meals Under Pressure
November 27, 2017 @ 7:00 pm - 8:00 pm
Pressure Cooking is all the rage- come see what the fuss is all about! Learn about electric versus stove top cookers and the pros and cons of each. We’ll also talk about other functions of electric cookers, converting recipes, safety and do some sampling! Clarissa Sents, KSU Extension Agent, will show busy parents a quick and easy way to get meals on the table using a pressure cooker.